Vegetarian Recipes

Vegetable Chilli
Serves 6-8
2 Tbsp. olive oil
14 oz. ground beef substitute
1 medium onion, small diced
1/2 green pepper, small diced
1 tsp. RC Roasted Garlic Base
1/4 tsp. oregano
2-3 tsp. chilli powder
1 tsp. cumin
3/4 tsp. RC FlavorMatch Vegetarian Beef Flavored Base
1/4 cup water
2 cups diced tomato
1 cup cooked, drained kidney beans
6 oz. cheddar cheese or cheddar cheese subsitute
Directions: Sauté the ground beef substitute with the vegetables and garlic. Add the spices and the RC FlavorMatch Vegetarian Beef Flavored Base. Continue to sauté for  a few additional minutes. Add the water, tomato and kidney beans. Adjust the seasoning with additional base. Serve topped with cheddar cheese.