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Italian Seasoning

Description:
Compliments most Italian cooking and can be used in tomato dishes, pasta, chicken and vegetables.

Suggestions:
Season sauces for pasta, chicken meats and vegetables. Perfect in meatloaf. Use in pizza, eggs, soups, stews potatoes, cheese products and sauces for fish, meat, poultry and lamb.

Ingredients:

Basil, marjoram, oregano, rosemary, thyme and savory.